Join us for Mother’s Day brunch on Sunday, May 14th!

We are open 11:30 am - 5 pm.

Full menu & specials available.

S P E C I A L S ~

Fried Zucchini Blossom | $12.50

goat cheese | Greek honey

Tuna Carpaccio | $11.50

strawberry aioli | wild arugula | pickled avocado

Fattoush Salad | $11.50

roasted pita | marinated cucumber | little gem | sumac dressing

Spiced Stuffed Zucchini Rolls | $12.50

tabbouleh | feta | confit | lemon

Goat Cheese Ravioli | $24.50

pistachio | lovage | rhubarb sauce

Pork Belly and Octopus | $24.50

lemon | tomato | grilled halloumi

Wood Grilled Whole Sea Bass | $26.50

new potato | roasted red peppers | olives | capers